Which one of the following is applied in the production o... — Answer & Explanation | PrepBeePakistan

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HomeMCQsAgriculture

MEDIUMENGLISHAgriculture

Which one of the following is applied in the production of leaved bread and alcoholic beverages__________________?

Correct answer: C

Explanation

Alcoholic fermentation by yeast produces carbon dioxide (which leavens bread) and ethanol (used in alcoholic beverages).

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