Sucrose content in the raw juice extracted from sugar can... — Answer & Explanation | PrepBeePakistan

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HomeMCQsChemical Engineering

MEDIUMENGLISHChemical Engineering

Sucrose content in the raw juice extracted from sugar cane is about _________________ percent?

Correct answer: B

Explanation

The typical sucrose content in raw sugar cane juice is generally found to be between 15% and 20%.

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